Frosted Christmas Brownies

why make this recipe

Frosted Christmas Brownies are the perfect treat for the holiday season. They are fun to make and even more fun to share. These brownies are not only delicious but also bring a touch of festive cheer to any gathering. The colorful frosting and decorations make these treats visually appealing, making them great for parties, family gatherings, or as homemade gifts. They are simple enough for kids to help with, adding to the spirit of holiday baking.

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how to make Frosted Christmas Brownies

Ingredients:

• 2 Boxes of Brownie Mix, or a double batch of homemade brownies
• White Frosting
• 1-3 jars of Edible Gel Food Coloring (alternative no artificial dye food coloring)
• Edible Gold Stars
• White Pearl Sprinkles
• Icing Bags
• Frosting Tips (large star – 1M)

Directions:

1. First, preheat the oven according to the instructions on your brownie box and spray a 9-inch springform pan with spray oil.
2. Mix both boxes of your brownie mixes and pour them into the springform pan.
3. Bake according to the packaging instructions, or until a toothpick comes out clean.
4. Once the brownie has baked and cooled, remove it from the springform pan, place it on a cutting board, and cut the brownie into 8 triangles.
5. In a small bowl, mix white frosting with red food coloring. In a second small bowl, mix white frosting with green food coloring.
6. Place the red frosting, green frosting, and white frosting in individual icing bags with your favorite frosting tips.
7. Decorate your Christmas Tree Brownies with green frosting, white pearl sprinkles, and edible gold stars, and your Santa Claus Hat Brownies with green and white frosting.
8. Serve and enjoy!

how to serve Frosted Christmas Brownies

These brownies are best served fresh and can be placed on a festive platter to present them beautifully. Consider adding some holiday-themed decorations around the brownies to enhance the festive vibe. They can be served as a dessert at any holiday meal or as a sweet snack at parties.

how to store Frosted Christmas Brownies

If you have any leftovers, store the brownies in an airtight container at room temperature for up to three days. If you want to keep them longer, you can freeze them. Place the brownies in a freezer-safe container or wrap them tightly in plastic wrap, and they will last for up to three months in the freezer.

tips to make Frosted Christmas Brownies

• Use high-quality brownie mix for the best flavor and texture.
• Make sure the brownies are completely cooled before frosting them; otherwise, the frosting may melt.
• Experiment with other colors for the frosting to make different festive designs.
• Add other toppings like crushed candy canes or chocolate chips for extra flavor.

variation

You can customize these brownies by using different flavors of frosting. Try chocolate frosting for a richer taste or cream cheese frosting for a tangy twist. You can also make them gluten-free by using gluten-free brownie mix.

FAQs

Q: Can I use homemade brownie mix instead of boxed?
A: Yes, you can definitely use a double batch of your favorite homemade brownie recipe instead of boxed mix.

Q: Can I make these brownies in advance?
A: Yes, you can make the brownies in advance and frost them just before serving for the best presentation.

Q: What can I use instead of gel food coloring?
A: You can use liquid food coloring or natural alternatives like fruit or vegetable purees, but the colors may not be as vibrant.

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