Cheesy Garlic Chicken Wraps

why make this recipe

Cheesy Garlic Chicken Wraps are a quick and easy meal option for busy days. They are packed with flavors and are loved by both kids and adults. The combination of tender chicken, creamy garlic aioli, and melty cheese wrapped in a warm tortilla makes this dish comforting and satisfying. Plus, you can customize these wraps with your favorite ingredients!

Thank you for reading this post, don't forget to subscribe!

how to make Cheesy Garlic Chicken Wraps

Ingredients:

• 2 cups cooked chicken (shredded)
• 1/2 cup garlic aioli
• 1 cup cheddar cheese (shredded)
• 4 large tortillas
• Salt and pepper to taste

Directions:

1. In a bowl, mix the shredded chicken with the garlic aioli. Season with salt and pepper to taste.
2. Lay out the tortillas on a clean surface.
3. Divide the chicken mixture evenly among the tortillas.
4. Sprinkle the shredded cheddar cheese on top of the chicken mixture.
5. Roll up each tortilla tightly to form a wrap.
6. If desired, grill the wraps on a skillet for 2-3 minutes on each side until golden and the cheese melts.

how to serve Cheesy Garlic Chicken Wraps

Serve the Cheesy Garlic Chicken Wraps warm. You can slice them in half for easier eating. They pair well with a side of fresh salad or crispy potato wedges. You can also offer extra garlic aioli or your favorite dipping sauce on the side for added flavor.

how to store Cheesy Garlic Chicken Wraps

If you have leftovers, place the wraps in an airtight container and store them in the refrigerator. They can last for up to 3 days. To reheat, you can use a microwave or a skillet until heated through.

tips to make Cheesy Garlic Chicken Wraps

• Use leftover chicken from a previous meal to save time.
• Feel free to add other ingredients like spinach, diced tomatoes, or avocado for extra flavor and nutrition.
• For a different twist, try using different types of cheese, such as mozzarella or pepper jack.

variation

You can make these wraps with different proteins, like turkey, beef, or even black beans for a vegetarian option. Additionally, swap the garlic aioli for ranch dressing or any other sauce you prefer.

FAQs

Can I use raw chicken instead of cooked?
Yes, but you will need to cook the chicken first. You can boil, grill, or pan-fry it before shredding.

Can I freeze these wraps?
Yes, you can freeze them. Wrap each one tightly in foil or plastic wrap before placing them in a freezer-safe bag. They can last for up to 2 months in the freezer.

What can I serve with Cheesy Garlic Chicken Wraps?
You can serve them with a side of fresh veggies, chips, or a light salad. Dipping sauces like ranch or marinara also complement them well.

Print