Easy Crockpot Cheesy Chicken Broccoli Rice

why make this recipe

Easy Crockpot Cheesy Chicken Broccoli Rice is a simple and comforting meal that everyone in the family will enjoy. It combines tender chicken, nutritious broccoli, and cheesy goodness all in one pot. You can set it and forget it, making it perfect for busy weeknights or lazy weekends. Plus, it’s a great way to get your veggies in without a fuss.

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how to make Easy Crockpot Cheesy Chicken Broccoli Rice

Ingredients:

• 2 cups cooked rice
• 1 pound boneless, skinless chicken breasts
• 2 cups broccoli florets
• 1 can cream of chicken soup
• 1 cup shredded cheddar cheese
• 1 cup chicken broth
• 1 teaspoon garlic powder
• Salt and pepper to taste

Directions:

1. In a slow cooker, combine the chicken breasts, broccoli, cooked rice, cream of chicken soup, and chicken broth.
2. Sprinkle in the garlic powder, salt, and pepper.
3. Cover and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is cooked through.
4. About 30 minutes before serving, stir in the cheddar cheese and allow it to melt.
5. Serve warm and enjoy!

how to serve Easy Crockpot Cheesy Chicken Broccoli Rice

Serve this delicious dish warm right from the crockpot. It pairs well with a simple side salad or some crusty bread. You can also top it with extra cheese or a sprinkle of herbs for an added touch.

how to store Easy Crockpot Cheesy Chicken Broccoli Rice

Store any leftovers in an airtight container in the refrigerator. It will last for 3-4 days. When you’re ready to eat, reheat in the microwave or on the stove until warmed through.

tips to make Easy Crockpot Cheesy Chicken Broccoli Rice

• Make sure to cut the chicken into smaller pieces for even cooking.
• Use fresh broccoli for a better texture, but you can also use frozen if that’s what you have.
• Feel free to add other veggies, like bell peppers or carrots, for extra flavor and nutrition.

variation

You can make this dish healthier by using brown rice instead of white rice. You can also switch the cheddar cheese with mozzarella or any cheese you prefer.

FAQs

Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts, but they may need a bit longer to cook. Make sure they reach an internal temperature of 165°F.

Can I make this dish with a different type of soup?
Absolutely! You can use cream of mushroom or cream of celery soup for a different flavor.

Is this recipe gluten-free?
To make it gluten-free, ensure you use a gluten-free cream of chicken soup and check the chicken broth for gluten-free labeling.

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