Spanish Churro-Inspired Pancakes: A Breakfast Delight!

why make this recipe

Spanish Churro-Inspired Pancakes are a fun and tasty twist on a classic breakfast dish. If you love the sweet, cinnamon flavor of churros but want something quick and easy, this recipe is perfect for you. These pancakes are fluffy and delicious, giving you a sweet start to your day.

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how to make Spanish Churro-Inspired Pancakes

Ingredients:

• 1 cup all-purpose flour
• 2 tablespoons sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1 large egg
• 2 tablespoons melted butter
• 1 teaspoon vanilla extract
• 1/2 cup cinnamon sugar (for topping)

Directions:

1. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
2. In another bowl, mix the milk, egg, melted butter, and vanilla extract.
3. Pour the wet ingredients into the dry ingredients and stir until just combined.
4. Heat a non-stick skillet over medium heat and lightly grease it.
5. Pour 1/4 cup of batter onto the skillet for each pancake.
6. Cook until bubbles form on the surface, then flip and cook until golden brown.
7. Remove from skillet and immediately sprinkle with cinnamon sugar.
8. Repeat with remaining batter.
9. Serve warm and enjoy!

how to serve Spanish Churro-Inspired Pancakes

Serve these pancakes warm with extra cinnamon sugar on top. They pair well with syrup, whipped cream, or fresh fruit. You can make a big stack for a family breakfast or serve them individually for a quick meal.

how to store Spanish Churro-Inspired Pancakes

If you have leftover pancakes, let them cool completely. Store them in an airtight container in the refrigerator for up to three days. You can also freeze them for longer storage. Just place them in a freezer bag, and they will be good for up to a month.

tips to make Spanish Churro-Inspired Pancakes

• Don’t overmix the batter; it’s okay if there are small lumps.
• Make sure your skillet is hot enough before pouring the batter; this will help the pancakes cook evenly.
• Use a cookie cutter or a ring mold if you want perfectly shaped pancakes!

variation

You can add chocolate chips or nuts to the batter for extra flavor. Another fun idea is to serve the pancakes with a chocolate dipping sauce for a churro-like experience!

FAQs

Can I make these pancakes ahead of time?
Yes, you can prepare the batter the night before and store it in the refrigerator. Just give it a good stir before cooking.

What can I use instead of all-purpose flour?
You can use whole wheat flour or gluten-free flour if you prefer.

How can I make these pancakes healthier?
You can reduce the sugar or use a sugar substitute. You can also use almond milk or oat milk for a dairy-free option.

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