Cheesy Chicken Garlic Wraps

Why Make This Recipe

Cheesy Chicken Garlic Wraps are a delicious and easy meal that fits perfectly into busy lifestyles. They are packed with flavor, can be made in under 30 minutes, and are perfect for lunch or dinner. Plus, everyone loves cheesy goodness wrapped in a soft tortilla!

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How to Make Cheesy Chicken Garlic Wraps

Ingredients:

• 2 large chicken breasts, diced
• 4 large flour tortillas
• 1 tablespoon olive oil
• 2 teaspoons garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• Salt and pepper, to taste
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella cheese
• 1/2 cup creamy garlic sauce
• Fresh parsley, chopped

Directions:

1. In a bowl, combine the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Mix well to coat the chicken evenly with the seasonings.
2. Heat a non-stick pan over medium heat. Add the seasoned chicken and cook for about 6-8 minutes, stirring occasionally. Cook until the chicken is golden and fully cooked. Remove from heat and let it cool slightly.
3. Lay the tortillas on a flat surface. Spread a layer of creamy garlic sauce on each tortilla. Evenly distribute the cooked chicken on top of the tortillas, then sprinkle with shredded cheddar and mozzarella cheese.
4. Fold the tortillas over the filling to create a wrap. In the same pan, grill the folded wraps for 2-3 minutes on each side, or until the cheese is melted and the tortillas are golden and crispy.
5. Remove from the pan and cut each wrap in half. Garnish with freshly chopped parsley, if desired, and serve immediately.

How to Serve Cheesy Chicken Garlic Wraps

Serve these wraps hot for the best experience. They pair well with a side salad, some fresh veggies, or even homemade fries. You can also offer extra creamy garlic sauce on the side for dipping!

How to Store Cheesy Chicken Garlic Wraps

If you have leftovers, store them in an airtight container in the fridge for up to 2 days. When you’re ready to eat again, reheat them in a pan or microwave until warmed through.

Tips to Make Cheesy Chicken Garlic Wraps

• Make sure not to overcook the chicken to keep it juicy.
• Use fresh tortillas for the best texture.
• Feel free to add veggies like spinach or bell peppers for extra nutrition.

Variation

You can swap chicken for cooked shrimp or ground turkey. For a vegetarian option, replace the chicken with grilled veggies or beans.

FAQs

Can I make Cheesy Chicken Garlic Wraps ahead of time?
Yes, you can prepare the filling in advance and assemble the wraps just before cooking.

What kind of cheese can I use?
You can use any cheese you like, such as pepper jack for a spicy kick or mozzarella for a milder taste.

Can I freeze the wraps?
Yes! You can freeze the ungrilled wraps. Just wrap them tightly and store them in the freezer. When ready to eat, thaw and grill until hot.

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