Why Make This Recipe
Cowboy Breakfast Sliders are a fun and tasty way to start your day. They are easy to make and perfect for feeding a crowd. With layers of egg, sausage, bacon, and cheese, these sliders are loaded with flavor. Whether you have a big family brunch or need a quick breakfast for a busy morning, these sliders will hit the spot!
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Ingredients
- Hawaiian rolls
- Scrambled eggs
- Ground pork sausage
- Crispy bacon
- Sharp cheddar cheese
Directions
- Cook the ground pork sausage in a skillet until browned.
- Scramble the eggs in a separate pan.
- Cook the bacon until crispy in another skillet.
- Slice the Hawaiian rolls in half.
- Layer the scrambled eggs, sausage, bacon, and cheddar cheese on the bottom half of the rolls.
- Place the top half of the rolls back on and serve warm.
How to Serve Cowboy Breakfast Sliders
Serve these sliders warm with a side of fresh fruit or hash browns. They are great for breakfast but also work well for brunch or lunch. You can also offer hot sauce or salsa on the side for a little extra kick!
How to Store Cowboy Breakfast Sliders
If you have leftovers, you can store the sliders in an airtight container in the fridge for up to three days. Just reheat them in the microwave for a quick breakfast.
Tips to Make Cowboy Breakfast Sliders
- Use fresh ingredients for the best flavor.
- Try different types of cheese like pepper jack for a spicy twist.
- You can add vegetables like spinach or bell peppers for extra nutrition.
Variation
You can easily customize the sliders. For a healthier option, use turkey sausage instead of ground pork sausage. You can also swap the Hawaiian rolls for whole grain rolls if you prefer.
FAQs
Q: Can I make these sliders ahead of time?
A: Yes, you can prepare the ingredients ahead and assemble the sliders in the morning.
Q: Can I freeze Cowboy Breakfast Sliders?
A: Yes, you can freeze the assembled sliders. Just wrap them tightly, and they will last for up to a month.
Q: What can I add to the sliders?
A: You can add avocado, jalapeños, or even a dollop of cream cheese for extra flavor!
Cowboy Breakfast Sliders
- Total Time: 30 minutes
- Yield: 8 sliders
- Diet: Non-Vegetarian
Description
Delicious sliders layered with egg, sausage, bacon, and cheese, perfect for breakfast or brunch.
Ingredients
- Hawaiian rolls
- Scrambled eggs
- Ground pork sausage
- Crispy bacon
- Sharp cheddar cheese
Instructions
- Cook the ground pork sausage in a skillet until browned.
- Scramble the eggs in a separate pan.
- Cook the bacon until crispy in another skillet.
- Slice the Hawaiian rolls in half.
- Layer the scrambled eggs, sausage, bacon, and cheddar cheese on the bottom half of the rolls.
- Place the top half of the rolls back on and serve warm.
Notes
Serve warm with fresh fruit or hash browns. Can customize with different cheeses and vegetables.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American