Cinnamon-Sugar Air Fryer Banana Chips

why make this recipe

Cinnamon-Sugar Air Fryer Banana Chips are a delightful and healthy snack that you can easily make at home. They are crispy, sweet, and packed with flavor. Plus, using an air fryer means you can enjoy a crunchy treat without all the extra oil. This recipe is a great way to use ripe bananas and make something fun and tasty for kids and adults alike!

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how to make Cinnamon-Sugar Air Fryer Banana Chips

Ingredients:

  • 2 ripe bananas
  • 1 tablespoon cinnamon
  • 2 teaspoons sugar
  • Cooking spray or oil

Directions:

  1. Peel the bananas and slice them thinly.
  2. In a bowl, mix the cinnamon and sugar.
  3. Toss the banana slices in the cinnamon-sugar mixture.
  4. Preheat the air fryer to 350°F (175°C).
  5. Arrange the banana slices in a single layer in the air fryer basket.
  6. Lightly spray with cooking spray.
  7. Air fry for 10-12 minutes or until crispy, shaking the basket halfway through.
  8. Allow to cool before serving.

how to serve Cinnamon-Sugar Air Fryer Banana Chips

You can serve these delicious banana chips as a snack on their own or add them to your breakfast. They go well with yogurt, oatmeal, or even as a topping for ice cream. You can also pack them for a tasty treat on the go!

how to store Cinnamon-Sugar Air Fryer Banana Chips

To store your banana chips, keep them in an airtight container at room temperature. They are best eaten within a few days but can last up to a week. If you want them to stay crispy, avoid placing them in the refrigerator.

tips to make Cinnamon-Sugar Air Fryer Banana Chips

  • Cut the banana slices evenly to ensure they all cook at the same time.
  • Make sure your air fryer is preheated; this helps the chips become crispy.
  • If you want a stronger cinnamon flavor, feel free to add more cinnamon to your sugar mixture.

variation

You can try adding a pinch of nutmeg or vanilla extract for a different flavor profile. For a healthier twist, consider using honey or maple syrup instead of sugar!

FAQs

1. Can I use green bananas?
It’s best to use ripe bananas as they are sweeter and will crisp up better.

2. Do I need to soak the banana slices before air frying?
No, soaking is not necessary. Just slice and coat the bananas in the cinnamon-sugar mixture.

3. What if I don’t have an air fryer?
You can bake the banana slices in the oven at 350°F (175°C) for 15-20 minutes, turning them halfway through. Just keep an eye on them to prevent burning.

Enjoy your homemade Cinnamon-Sugar Air Fryer Banana Chips!

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Cinnamon-Sugar Air Fryer Banana Chips


  • Author: urbanrecipes1gmail-com
  • Total Time: 17 minutes
  • Yield: 4 servings
  • Diet: Vegan

Description

Crispy and sweet banana chips made in the air fryer, perfect for a healthy snack.


Ingredients

  • 2 ripe bananas
  • 1 tablespoon cinnamon
  • 2 teaspoons sugar
  • Cooking spray or oil


Instructions

  1. Peel the bananas and slice them thinly.
  2. In a bowl, mix the cinnamon and sugar.
  3. Toss the banana slices in the cinnamon-sugar mixture.
  4. Preheat the air fryer to 350°F (175°C).
  5. Arrange the banana slices in a single layer in the air fryer basket.
  6. Lightly spray with cooking spray.
  7. Air fry for 10-12 minutes or until crispy, shaking the basket halfway through.
  8. Allow to cool before serving.

Notes

Store in an airtight container at room temperature for up to a week. For crispiness, avoid refrigeration.

  • Prep Time: 5 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American