Hawaiian Roll Grilled Cheese

why make this recipe

Hawaiian Roll Grilled Cheese is a delightful twist on the classic grilled cheese sandwich. Using soft, sweet Hawaiian rolls makes this dish extra special and tasty. The melted Monterey Jack cheese adds a creamy texture, making each bite melt in your mouth. Whether you are having it for lunch, a snack, or a quick dinner, this grilled cheese is sure to satisfy your cravings. Plus, it’s easy to make and perfect for all ages!

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how to make Hawaiian Roll Grilled Cheese

Ingredients:

• 4 Hawaiian rolls
• 1 cup shredded Monterey Jack cheese
• 2 tablespoons unsalted butter
• Optional: Sliced tomatoes or crispy bacon

Directions:

1. Slice the Hawaiian rolls in half without cutting all the way through.
2. Preheat a non-stick skillet over medium heat and butter the insides of each roll.
3. Place the bottom halves of the rolls on the skillet and fill generously with cheese. Press down slightly with the top halves.
4. Grill until golden brown, about 3-4 minutes per side, flipping carefully.
5. Once both sides are crispy and the cheese is melted, remove from heat, slice, and serve hot.

how to serve Hawaiian Roll Grilled Cheese

Serve your Hawaiian Roll Grilled Cheese hot right off the skillet. You can enjoy it plain, or add some extras like sliced tomatoes or crispy bacon for added flavor. This dish goes great with a bowl of tomato soup or a fresh salad for a complete meal.

how to store Hawaiian Roll Grilled Cheese

If you have leftovers, let them cool completely before storing. Place the grilled cheese in an airtight container in the refrigerator for up to two days. To reheat, use a skillet over low heat until warmed through and the cheese melts again.

tips to make Hawaiian Roll Grilled Cheese

• Make sure your skillet is at the right temperature. If it’s too hot, the rolls may burn before the cheese melts.
• Don’t rush the grilling process. Take your time to get that perfect golden brown color.
• Experiment with different types of cheese for varied flavors.

variation

You can customize your Hawaiian Roll Grilled Cheese by adding other ingredients. Try using different cheeses, like sharp cheddar or pepper jack, for a spicier kick. You can also add sautéed onions or spinach for extra nutrition.

FAQs

Can I use regular bread instead of Hawaiian rolls?
Yes, you can use any type of bread, but Hawaiian rolls give a unique sweetness that enhances the flavor.

What other cheeses work well in this recipe?
Cheddar, Gouda, or a blend of cheeses can make a delicious alternative to Monterey Jack.

Can I make this dish ahead of time?
It’s best enjoyed fresh, but you can prepare the rolls and ingredients in advance. Just grill them when you’re ready to eat!

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