Crock Pot Cheesesteak Tortellini

why make this recipe

Crock Pot Cheesesteak Tortellini is a fantastic dish for those busy days when you want a warm, hearty meal without spending too much time in the kitchen. This recipe combines the flavors of a classic cheesesteak with the comforting texture of cheesy tortellini. It’s perfect for family dinners, potlucks, or even just a cozy night at home. Plus, it cooks itself while you go about your day!

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how to make Crock Pot Cheesesteak Tortellini

Ingredients

• 1 pound beef (sliced thinly)
• 1 bell pepper (sliced)
• 1 onion (sliced)
• 1 cup mushrooms (sliced)
• 2 cups cheese tortellini
• 1 cup beef broth
• 1 cup heavy cream
• 1 cup shredded cheese (like provolone or mozzarella)
• Salt and pepper to taste

Directions

1. In a slow cooker, add the sliced beef, bell pepper, onion, and mushrooms.
2. Pour in the beef broth and heavy cream, and stir to combine.
3. Cover and cook on low for 6-8 hours or high for 3-4 hours.
4. About 30 minutes before serving, stir in the tortellini and cover.
5. Once the tortellini is tender, stir in the shredded cheese and season with salt and pepper to taste.
6. Serve warm and enjoy your comforting meal.

how to serve Crock Pot Cheesesteak Tortellini

Crock Pot Cheesesteak Tortellini is best served warm. You can dish it out in bowls and top it with extra cheese or some fresh herbs for added flavor. Pair it with a simple side salad or garlic bread to make a complete meal that everyone will love.

how to store Crock Pot Cheesesteak Tortellini

If you have leftovers, let the dish cool completely before transferring it to an airtight container. Store it in the refrigerator for up to 3-4 days. You can also freeze it for longer storage. Just make sure to thaw it overnight in the fridge before reheating.

tips to make Crock Pot Cheesesteak Tortellini

• Make sure to slice the beef as thinly as possible for quicker cooking.
• Feel free to add other vegetables like spinach or zucchini for extra nutrition.
• Adjust the cheese according to your taste; some people like it extra cheesy!
• For a little kick, add some crushed red pepper flakes while it cooks.

variation

You can easily make this dish with chicken instead of beef for a different taste. Just use sliced chicken breast and follow the same cooking instructions.

FAQs

Can I use frozen tortellini?
Yes, frozen tortellini works well in this recipe. Just add it according to the same timing in the directions.

Is there a way to make this recipe lighter?
To lighten it up, you can use leaner cuts of beef, reduced-fat cream, or swap some of the heavy cream with milk.

Can I cook it overnight?
It’s best not to cook it overnight as it may overcook. However, you can set it on low for 6-8 hours while you’re out during the day.

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