Turkey Combo Rice

why make this recipe

Turkey Combo Rice is a delightful dish that combines tender turkey with flavorful rice and vibrant vegetables. It’s an easy recipe that doesn’t take much time and uses simple ingredients, making it perfect for a weeknight dinner or a casual gathering. The rich taste of the turkey broth and the colorful pepper mix add depth to the rice, creating a meal that satisfies everyone at the table. Plus, you can easily customize it by adding your favorite vegetables.

Thank you for reading this post, don't forget to subscribe!

how to make Turkey Combo Rice

Ingredients:

• 2 Turkey thighs
• ½ teaspoon Garlic powder
• ½ teaspoon Onion powder
• ½ teaspoon Paprika
• ½ teaspoon Chili pepper
• 1 Chicken seasoning cube
• ½ teaspoon Salt
• Turkey bones and skin
• A handful of chopped onion
• 1 Carrot (sliced)
• 2 cloves Garlic
• Half a thumb-sized piece of ginger
• 3 cups Water
• Vegetables:
  • ½ Onion
  • ½ Red bell pepper
  • ½ Green bell pepper
  • 1½ Red bell peppers
  • 2 Large tomatoes
  • 1 Habanero
• 3 cups Rice
• 1 cup Turkey broth
• 1 cup Water
• Pinch of salt
• 1 tablespoon Oil (for frying the turkey)
• Onion (for sautéing)
• 2 cloves Garlic (minced)
• Pepper mix (from above, seasoned with):
  • ½ teaspoon Salt
  • 1 Chicken seasoning cube
  • 1 teaspoon Paprika

Directions:

1. Debone the turkey thighs and cut them into small, even pieces to help them cook faster and stay juicy. Set the bones aside for later.
2. Season the turkey pieces with garlic powder, onion powder, paprika, chili pepper, a chicken seasoning cube, and salt. Mix everything well and cover it, letting it sit.
3. To make the turkey stock, place the reserved bones and skin into a pot with chopped onion, sliced carrot, crushed garlic, ginger, a seasoning cube, salt, and water. Let it boil for about 15 minutes, making sure the pot doesn’t dry out.
4. While the stock is cooking, dice your onions and blend the pepper mix using red bell peppers, tomatoes, habanero, and half a green pepper until roughly mixed. Set it aside.
5. Once the stock is ready, strain it and keep the liquid.
6. Rinse your rice well, then in a new pot, add the rice, one cup of the turkey stock, one cup of water, and a pinch of salt. Bring it to a boil and cook until soft. Fluff the rice and set aside.
7. In a pan, heat some oil and fry the seasoned turkey pieces until they’re cooked through and slightly golden. You may need to do this in batches. Remove and set aside.
8. In the same pan, add chopped onions and minced garlic. Fry until fragrant and translucent, then pour in the blended pepper mix. Season with salt, a seasoning cube, and paprika. Cook for about 8 to 10 minutes, stirring occasionally, until it loses its raw taste.
9. Add the fried turkey and chopped red and green bell peppers. Mix well and fry for a minute or two.
10. Now add the cooked rice and stir everything together until heated through. Let it sit for a couple of minutes before removing from heat.
11. Serve hot on its own, with ripe fried plantain, coleslaw, or both on the side! Enjoy.

how to serve Turkey Combo Rice

Turkey Combo Rice is best served hot. You can enjoy it on its own, or with delicious sides like fried plantain or a fresh salad. A scoop of coleslaw adds a nice crunch and balances the flavors. This dish is versatile and works well for family dinners or casual gatherings.

how to store Turkey Combo Rice

To store leftover Turkey Combo Rice, let it cool to room temperature. Then, place it in an airtight container. You can keep it in the refrigerator for up to three days. If you want to store it for longer, you can freeze it for up to a month. Just be sure to thaw it in the fridge before reheating.

tips to make Turkey Combo Rice

• Make sure to coat the turkey pieces well with the seasoning for maximum flavor.
• You can adjust the heat by adding more or less chili pepper, depending on your taste.
• Using fresh ingredients will enhance the overall taste of the dish.
• Experiment with different vegetables, like peas or corn, to add variety to your meal.

variation

You can swap out turkey for chicken if you prefer. Additionally, if you want a vegetarian version, use vegetable broth and add more vegetables like zucchini or broccoli.

FAQs

What can I serve with Turkey Combo Rice?
Turkey Combo Rice is delicious on its own, but you can pair it with ripe fried plantain, fresh salad, or coleslaw for extra flavor and texture.

Can I make this dish in advance?
Yes, you can prepare Turkey Combo Rice a day ahead. Just store it in the refrigerator and reheat before serving.

Is it possible to make this dish spicier?
Absolutely! You can add more chili pepper or even some hot sauce to the dish to increase the heat level. Adjust it according to your taste!

Print