Why Make This Recipe
Air Fryer Egg and Cheese Toast is a quick and easy meal that anyone can make. It’s perfect for breakfast, brunch, or even a snack. With just a few ingredients and minimal effort, you can enjoy a tasty and satisfying dish. Plus, using the air fryer makes it healthier and faster than traditional frying methods. You’ll love how crispy the bread gets and how gooey the cheese becomes!
Thank you for reading this post, don't forget to subscribe!How to Make Air Fryer Egg and Cheese Toast
Ingredients:
- 2 slices of thick bread (sourdough or sandwich bread)
- 2 eggs
- ½ cup shredded cheese (cheddar, mozzarella, etc.)
- 1 tablespoon butter (optional)
- Salt and pepper, to taste
- Optional: fresh parsley or chives
Directions:
- Preheat the air fryer to 375°F.
- Lightly butter one side of each slice of bread and press a well into the center.
- Crack one egg into each slice of bread.
- Sprinkle the shredded cheese around the edges or over the egg whites.
- Air fry for 6–8 minutes, until the egg whites are set and the cheese is melted.
- Season with salt, pepper, and herbs. Serve hot.
How to Serve Air Fryer Egg and Cheese Toast
Serve your Air Fryer Egg and Cheese Toast right away for the best taste. You can pair it with fresh fruit, a side of avocado, or even a light salad. It’s also great on its own as a quick snack or breakfast option.
How to Store Air Fryer Egg and Cheese Toast
If you have leftovers, store them in an airtight container in the refrigerator. They will keep for up to 2 days. To reheat, pop them back into the air fryer for a few minutes until heated through. This will help make them crispy again.
Tips to Make Air Fryer Egg and Cheese Toast
- Use thick bread for better structure and texture.
- Experiment with different types of cheese for varied flavors.
- Add ingredients like cooked bacon, diced vegetables, or hot sauce for a fun twist.
- Make sure not to overcook the eggs; they should be set but still tender.
Variation
You can change this recipe to fit your tastes. Try adding spinach, tomatoes, or any favorite veggies for extra nutrition. Different spices like paprika or garlic powder can also enhance the flavor.
FAQs
Can I use a different type of bread?
Yes, you can use any type of bread you like, such as whole grain, rye, or white bread. Just make sure it’s thick enough to hold the egg and cheese.
What if I don’t have an air fryer?
You can make this recipe in a regular oven. Just bake it on a baking sheet at 375°F until the eggs are cooked through and the cheese is melted, usually about 10-15 minutes.
Can I make this recipe in advance?
It’s best when made fresh, but you can prepare the bread and other ingredients in advance. Just assemble and cook when you’re ready to eat!

Air Fryer Egg and Cheese Toast
- Total Time: 18 minutes
- Yield: 2 servings
- Diet: Vegetarian
Description
A quick and easy meal perfect for breakfast, brunch, or a snack, featuring crispy bread and gooey cheese.
Ingredients
- 2 slices of thick bread (sourdough or sandwich bread)
- 2 eggs
- ½ cup shredded cheese (cheddar, mozzarella, etc.)
- 1 tablespoon butter (optional)
- Salt and pepper, to taste
- Optional: fresh parsley or chives
Instructions
- Preheat the air fryer to 375°F (190°C).
- Lightly butter one side of each slice of bread and press a well into the center.
- Crack one egg into each slice of bread.
- Sprinkle the shredded cheese around the edges or over the egg whites.
- Air fry for 6–8 minutes, until the egg whites are set and the cheese is melted.
- Season with salt, pepper, and herbs. Serve hot.
Notes
Use thick bread for better structure and texture. Experiment with different types of cheese for varied flavors. Add ingredients like cooked bacon or diced vegetables for a fun twist.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
