Description
A delicious and easy dish featuring baked eggs with feta cheese, cherry tomatoes, and fresh spinach, perfect for any meal of the day.
Ingredients
- 4 large eggs
- 200g feta cheese
- 1 cup cherry tomatoes, halved
- 2 cups fresh spinach
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a baking dish, add the cherry tomatoes and spinach. Drizzle with olive oil, and season with salt and pepper.
- Crumble the feta cheese over the top.
- Create small wells in the mixture and crack an egg into each well.
- Bake in the preheated oven for about 15-20 minutes, or until the eggs are cooked to your liking.
- Garnish with fresh herbs if desired and serve warm.
Notes
Use fresh ingredients for the best flavor. Adjust baking time based on your preference for egg doneness. This dish is great for meal prep.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Brunch
- Method: Baking
- Cuisine: Mediterranean