Description
Delicious and easy Cheesy Chicken Garlic Wraps packed with flavor, perfect for lunch or dinner.
Ingredients
- 2 large chicken breasts, diced
- 4 large flour tortillas
- 1 tablespoon olive oil
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper, to taste
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup creamy garlic sauce
- Fresh parsley, chopped
Instructions
- In a bowl, combine the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Mix well to coat the chicken evenly with the seasonings.
- Heat a non-stick pan over medium heat. Add the seasoned chicken and cook for about 6-8 minutes, stirring occasionally until golden and fully cooked. Remove from heat and let it cool slightly.
- Lay the tortillas on a flat surface. Spread a layer of creamy garlic sauce on each tortilla. Evenly distribute the cooked chicken on top of the tortillas, then sprinkle with shredded cheddar and mozzarella cheese.
- Fold the tortillas over the filling to create a wrap. Grill the folded wraps in the same pan for 2-3 minutes on each side, or until the cheese is melted and the tortillas are golden and crispy.
- Remove from the pan and cut each wrap in half. Garnish with freshly chopped parsley, if desired, and serve immediately.
Notes
Serve warm for the best experience. They pair well with a side salad or fresh veggies.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American