Cheesy Christmas Tree Bread

why make this recipe

Cheesy Christmas Tree Bread is a fun and festive treat that brings joy to any holiday gathering. Not only is it delicious with gooey mozzarella cheese and flavorful herbs, but it also makes a charming centerpiece for your Christmas table. This pull-apart bread is perfect for both kids and adults, making it a great addition to holiday parties. Plus, it’s easy to make and looks impressive without requiring too much effort.

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how to make Cheesy Christmas Tree Bread

Ingredients:

• 13 ounce canned refrigerator pizza dough
• Parchment paper (for lining baking sheet)
• 6-7 mozzarella cheese sticks
• 1 large egg (+ 1 tablespoon water for egg wash)
• 3 tablespoons butter (melted)
• 1/2 cup grated parmesan cheese (divided)
• 1 tablespoon fresh parsley (finely chopped)
• 1/2 tablespoon fresh rosemary (finely chopped)
• 1/2 tablespoon fresh basil (finely chopped)
• 1 clove garlic (grated)
• 1 jar marinara and/or pesto (for dipping)

Directions:

1. Preheat the oven to 400°. Line a baking sheet with parchment paper.
2. Cut the dough into 30 approximately equal squares and slice the mozzarella cheese sticks into 30 bite-sized (1-inch) pieces.
3. Add a piece of mozzarella to each square of dough. Form a ball by rolling it in your hands to smooth and seal the edges.
4. Place the balls on the prepared baking sheet seam side down in the shape of a tree, ensuring the balls are touching each other.
5. Blend the egg and water in a small bowl. Lightly brush each ball with the egg wash.
6. Bake for 16-18 minutes or until the bread is golden brown.
7. While the bread is baking, melt the butter in the microwave. Stir in half of the parmesan cheese and all of the grated garlic and herbs.
8. Brush the melted mixture onto the rolls and sprinkle the remaining parmesan cheese on top. Serve right away with marinara and/or pesto for dipping.

how to serve Cheesy Christmas Tree Bread

Cheesy Christmas Tree Bread is best enjoyed warm straight from the oven. Arrange the tree on a festive platter and serve it alongside bowls of marinara and pesto for dipping. This bread is perfect for sharing, so let your guests pull apart their own pieces!

how to store Cheesy Christmas Tree Bread

To store any leftover Cheesy Christmas Tree Bread, place it in an airtight container and keep it in the refrigerator. It can last for up to 3 days. To reheat, warm it in the oven at 350° for about 10 minutes or until heated through.

tips to make Cheesy Christmas Tree Bread

• Make sure to seal the edges of the dough balls well to keep the cheese from leaking out while baking.
• Feel free to add different types of cheese or herbs that you prefer.
• For a bit of extra flavor, you can sprinkle some Italian seasoning on the dough before baking.

variation

You can create a sweet version of this bread by using cinnamon roll dough and filling it with chocolate or nut butter instead of cheese.

FAQs

1. Can I use homemade pizza dough instead of canned?
   Yes, homemade pizza dough works great if you prefer to make your own from scratch.

2. Can I use other types of cheese?
   Absolutely! You can use cheddar, gouda, or any other melting cheese you like for a different flavor.

3. Is this recipe suitable for freezing?
   Yes, you can freeze the unbaked dough balls. Just make sure to thaw them in the refrigerator before baking.

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