Cheesy Ham & Cheese Sticks

why make this recipe

Cheesy Ham & Cheese Sticks are perfect for a quick snack or a fun appetizer. They are easy to make and full of flavor. The combination of gooey cheese and savory ham wrapped in crispy pastry will please everyone. Plus, they are great for parties or game day. You can make them ahead of time and bake them just before serving!

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how to make Cheesy Ham & Cheese Sticks

Ingredients:

• 1 cup shredded cheese (cheddar or mozzarella)
• 1 cup diced ham
• 1 package of puff pastry or phyllo dough
• 1 egg (for egg wash)
• Salt and pepper to taste
• Optional: herbs or spices for flavor

Directions:

1. Preheat the oven to 400°F (200°C).
2. Roll out the puff pastry or phyllo dough and cut it into rectangles.
3. In a bowl, mix the shredded cheese and diced ham. Season with salt, pepper, and any optional herbs/spices.
4. Place a spoonful of the ham and cheese mixture on one end of each rectangle.
5. Fold the pastry over to create a pocket and seal the edges with a fork.
6. Brush the tops with beaten egg for a golden finish.
7. Bake in the preheated oven for 15-20 minutes or until golden brown.
8. Allow to cool slightly before serving.

how to serve Cheesy Ham & Cheese Sticks

Serve Cheesy Ham & Cheese Sticks warm, right out of the oven. They are delicious on their own, but you can also offer dipping sauces like mustard or a creamy dressing for extra flavor.

how to store Cheesy Ham & Cheese Sticks

Store any leftover Cheesy Ham & Cheese Sticks in an airtight container in the fridge. They can last for about 2-3 days. To reheat, place them in the oven at 350°F (175°C) for 10-15 minutes until warm and crispy again.

tips to make Cheesy Ham & Cheese Sticks

• Make sure to seal the edges of the pastry well to prevent the filling from leaking out while baking.
• Experiment with different types of cheese or add veggies like bell peppers for extra crunch.
• For a twist, try adding a bit of garlic powder or onion powder to the cheese and ham mixture.

variation

You can swap the ham for cooked chicken or bacon. You can also add a bit of spinach or jalapeños for a different flavor profile.

FAQs

1. Can I use different types of cheese?
Yes! You can use any type of cheese you like, such as Swiss, gouda, or pepper jack.

2. Can I freeze Cheesy Ham & Cheese Sticks?
Absolutely! You can freeze them before baking. Just thaw in the fridge and bake directly from frozen, adding a few extra minutes to the baking time.

3. What can I serve with these sticks?
They pair well with a variety of dips like ranch dressing, marinara sauce, or even a spicy mustard. Enjoy them with a side salad for a complete meal!

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