Description
A creamy and flavorful pasta dish combining chicken, bacon, and ranch dressing, perfect for any occasion.
Ingredients
- 8 ounces of pasta
- 1 pound of chicken breast, diced
- 4 slices of bacon, cooked and crumbled
- 1 cup of ranch dressing
- 1 cup of shredded cheddar cheese
- 2 tablespoons of olive oil
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add the diced chicken and season with salt and pepper; cook until the chicken is browned and cooked through, about 5-7 minutes.
- Stir in the cooked pasta, ranch dressing, and crumbled bacon, and mix until well combined.
- Add shredded cheddar cheese and stir until melted and creamy.
- Garnish with chopped parsley before serving.
Notes
Use rotisserie chicken for a quicker option and feel free to add vegetables like spinach or broccoli for extra nutrition.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American