Description
A delightful dish combining savory chicken and bacon with creamy ranch dressing, perfect for busy weeknights.
Ingredients
- 8 oz pasta
- 2 cups cooked chicken, shredded
- 6 slices bacon, cooked and crumbled
- 1 cup ranch dressing
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup green onions, chopped
- Salt and pepper to taste
- 1 tbsp olive oil
Instructions
- Cook the pasta according to the package instructions. Drain and set aside.
- In a large skillet, heat the olive oil over medium heat.
- Add cooked chicken and sauté for 2-3 minutes until heated through.
- Stir in the ranch dressing and cooked pasta, mixing well.
- Add the crumbled bacon and cheese, stirring until the cheese is melted and everything is combined.
- Season with salt and pepper to taste.
- Garnish with chopped green onions before serving.
Notes
For a lighter version, use whole wheat pasta. You can add veggies like broccoli or bell peppers for extra nutrients. For spice, add red pepper flakes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: American