Description
A tasty, quick meal perfect for lunch or dinner featuring crispy flatbread, savory chicken, and fresh romaine.
Ingredients
- Flatbread
- Cooked chicken, shredded or sliced
- Romaine lettuce, chopped
- Parmesan cheese, grated
- Caesar dressing
- Olive oil
- Salt and pepper
Instructions
- Preheat the oven or air fryer according to the manufacturer’s instructions.
- Place the flatbread on a baking sheet or air fryer basket.
- Drizzle the flatbread with olive oil and lightly season with salt and pepper.
- Layer the shredded chicken evenly over the flatbread.
- Add chopped romaine lettuce on top of the chicken.
- Sprinkle grated parmesan cheese over everything.
- Drizzle Caesar dressing on top to taste.
- Bake in the oven for 10-12 minutes or air fry for 5-7 minutes until the edges are crispy.
- Remove from heat, slice, and serve immediately.
Notes
Use store-bought rotisserie chicken to save time. Feel free to add toppings like sliced olives, cherry tomatoes, or crispy bacon.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
