Chili Cheese Tater Tot Casserole: A Family Favorite Dish!

Why Make This Recipe

Chili Cheese Tater Tot Casserole is a dish that brings comfort and flavor to the table. It combines the fun of tater tots with the hearty goodness of chili and cheese, making it a hit with both kids and adults. Perfect for weeknight dinners, gatherings, or even game day, this dish is simple to make and offers a satisfying meal for the whole family.

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How to Make Chili Cheese Tater Tot Casserole

Ingredients:

• 1 bag of frozen tater tots
• 2 cans of chili (with or without beans)
• 2 cups of shredded cheddar cheese
• 1 cup of sour cream
• 1/2 cup of chopped green onions

Directions:

1. Preheat your oven to 400°F (200°C).
2. In a large baking dish, spread the frozen tater tots evenly across the bottom.
3. Pour the chili over the tater tots, spreading it evenly.
4. Top with shredded cheddar cheese.
5. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
6. Remove from the oven and let it cool for a few minutes.
7. Serve with a dollop of sour cream and sprinkle with chopped green onions.

How to Serve Chili Cheese Tater Tot Casserole

Serve the casserole hot right out of the oven. It’s great as a main dish but can also be served as a side. Offer some extra sour cream and chopped green onions on the side for those who like to customize their servings.

How to Store Chili Cheese Tater Tot Casserole

If you have leftovers, allow the casserole to cool completely, then cover it with plastic wrap or aluminum foil. Store it in the refrigerator for up to 3 days. You can reheat it in the oven or microwave before serving again.

Tips to Make Chili Cheese Tater Tot Casserole

• You can customize the recipe by using different types of cheese, like Monterey Jack or pepper jack, for a spicier kick.
• For an added crunch, consider adding some crushed tortilla chips on top before baking.
• If you prefer a healthier version, you can use turkey chili or a vegetarian chili instead.

Variation

To switch things up, you can add cooked ground beef or turkey to the chili for extra protein. You can also include some sautéed bell peppers or jalapeños for added flavor and heat.

FAQs

Can I make this ahead of time?
Yes! You can prepare the casserole ahead of time and keep it in the refrigerator. Just bake it when you are ready to serve.

Can I freeze the casserole?
Absolutely! You can freeze the unbaked casserole. When you’re ready to enjoy it, simply thaw it in the refrigerator and bake as directed.

What can I serve with this casserole?
This casserole pairs well with a fresh salad or cornbread. You could also enjoy it with some crunchy veggies and dip for a complete meal.

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