Chili Cheese Tater Tot Casserole: A Family Favorite Dish!

Why Make This Recipe

Chili Cheese Tater Tot Casserole is a delicious and easy dish that brings people together. It’s perfect for family dinners, game day snacks, or casual gatherings. This recipe is great because it requires minimal prep time and uses simple ingredients you probably already have at home. Plus, who can resist the combination of crispy tater tots, hearty chili, and gooey cheese? It’s comfort food at its finest!

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How to Make Chili Cheese Tater Tot Casserole

Ingredients:

  • 1 bag of frozen tater tots
  • 2 cans of chili (with or without beans)
  • 2 cups of shredded cheddar cheese
  • 1 cup of sour cream
  • 1/2 cup of chopped green onions

Directions:

  1. Preheat your oven to 400°F (200°C).
  2. In a large baking dish, spread the frozen tater tots evenly across the bottom.
  3. Pour the chili over the tater tots, spreading it evenly.
  4. Top with shredded cheddar cheese.
  5. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
  6. Remove from the oven and let it cool for a few minutes.
  7. Serve with a dollop of sour cream and sprinkle with chopped green onions.

How to Serve Chili Cheese Tater Tot Casserole

Chili Cheese Tater Tot Casserole is best served warm. You can serve it right from the baking dish, letting everyone scoop their own servings. It pairs well with a simple side salad or some cornbread. Add extra toppings like jalapeños or avocado for a fun twist!

How to Store Chili Cheese Tater Tot Casserole

If you have leftovers, let the casserole cool completely. Then, cover it tightly with plastic wrap or aluminum foil and store it in the refrigerator. It will stay fresh for about 3-4 days. You can also freeze it for longer storage. Just make sure to wrap it well to prevent freezer burn.

Tips to Make Chili Cheese Tater Tot Casserole

  • For extra flavor, try adding spices like cumin or chili powder to the chili before pouring it over the tater tots.
  • If you like it spicy, use hot chili or add some diced jalapeños on top.
  • Swap out the cheddar cheese for a blend of your favorite cheeses!

Variation

You can customize this casserole by using different meats like ground beef or turkey in the chili. If you want a vegetarian option, choose a meatless chili and add some black beans or corn for extra texture.

FAQs

Can I use fresh tater tots instead of frozen?
Yes, you can use fresh tater tots, but make sure to adjust the cooking time as they may require a bit longer to cook through.

Can I make this casserole ahead of time?
Yes! You can assemble the casserole the night before and store it in the fridge. Just bake it when you’re ready to eat.

What can I serve with this casserole?
You can serve a side of salad, cornbread, or even some garlic bread to soak up all the delicious flavors!

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Chili Cheese Tater Tot Casserole


  • Author: urbanrecipes1gmail-com
  • Total Time: 45 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A delicious and easy dish featuring crispy tater tots, hearty chili, and gooey cheese—perfect for family dinners or game day.


Ingredients

  • 1 bag of frozen tater tots
  • 2 cans of chili (with or without beans)
  • 2 cups of shredded cheddar cheese
  • 1 cup of sour cream
  • 1/2 cup of chopped green onions


Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large baking dish, spread the frozen tater tots evenly across the bottom.
  3. Pour the chili over the tater tots, spreading it evenly.
  4. Top with shredded cheddar cheese.
  5. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
  6. Remove from the oven and let it cool for a few minutes.
  7. Serve with a dollop of sour cream and sprinkle with chopped green onions.

Notes

Customize with extra toppings like jalapeños or avocado. For more flavor, add spices like cumin or chili powder.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American