Cinnamon-Sugar Air Fryer Banana Chips

Why Make This Recipe

Cinnamon-Sugar Air Fryer Banana Chips are a delightful and healthy snack that is easy to prepare. They bring a satisfying crunch and a sweet cinnamon flavor that everyone loves. Using an air fryer makes this recipe quick and reduces the amount of oil needed compared to traditional frying. Plus, it’s a great way to use ripe bananas that might otherwise go to waste!

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How to Make Cinnamon-Sugar Air Fryer Banana Chips

Ingredients

• 2 ripe bananas
• 1 tablespoon cinnamon
• 1 tablespoon sugar (or a sugar substitute)
• Cooking spray

Directions

1. Peel the bananas and slice them thinly.
2. In a small bowl, mix the cinnamon and sugar.
3. Toss the banana slices in the mixture until evenly coated.
4. Preheat the air fryer to 350°F (175°C).
5. Arrange the banana slices in a single layer in the air fryer basket and lightly spray with cooking spray.
6. Cook for 10-15 minutes, flipping halfway through, until the chips are golden and crispy.
7. Let cool before serving. Enjoy!

How to Serve Cinnamon-Sugar Air Fryer Banana Chips

Serve these banana chips as a healthy snack on their own or with a tasty dip like yogurt or nut butter. They also make a great topping for desserts, oatmeal, or salads. Kids and adults alike will love this crunchy treat!

How to Store Cinnamon-Sugar Air Fryer Banana Chips

To store the banana chips, keep them in an airtight container at room temperature. They will stay crispy for a few days. If you want to keep them fresh longer, consider storing them in the fridge. Before serving, you can gently reheat them in the air fryer for a few minutes to regain some crunch if needed.

Tips to Make Cinnamon-Sugar Air Fryer Banana Chips

• Choose ripe but firm bananas for the best texture.
• Slice the bananas evenly to ensure even cooking.
• Experiment with different spices like nutmeg or vanilla for added flavor.
• Don’t overcrowd the air fryer basket; cook in batches if necessary.

Variation

You can add a pinch of salt to the sugar and cinnamon mixture for a salted caramel flavor. Another option is to dip the banana slices in dark chocolate after they come out of the air fryer for a chocolatey treat.

FAQs

1. Can I use frozen bananas?
It’s best to use fresh bananas, as frozen ones can become mushy when cooked.

2. Are these banana chips healthy?
Yes, they are a healthier snack option compared to regular chips since they are made from fruit and cooked with little oil.

3. How long do the banana chips last?
When stored properly in an airtight container, they can last for up to a week. However, they are best enjoyed fresh!

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