Description
A delightful and healthy snack featuring crunchy banana chips with a sweet cinnamon flavor, made quickly in an air fryer.
Ingredients
- 2 ripe bananas
- 1 tablespoon cinnamon
- 1 tablespoon sugar (or a sugar substitute)
- Cooking spray
Instructions
- Peel the bananas and slice them thinly.
- In a small bowl, mix the cinnamon and sugar.
- Toss the banana slices in the mixture until evenly coated.
- Preheat the air fryer to 350°F (175°C).
- Arrange the banana slices in a single layer in the air fryer basket and lightly spray with cooking spray.
- Cook for 10-15 minutes, flipping halfway through, until the chips are golden and crispy.
- Let cool before serving. Enjoy!
Notes
Store in an airtight container at room temperature. For longer freshness, consider refrigerating and reheat in the air fryer before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American