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Creamy Low Carb Chicken Casserole


  • Author: urbanrecipes1gmail-com
  • Total Time: 45 minutes
  • Yield: 6 servings
  • Diet: Low Carb, Gluten-Free

Description

A deliciously creamy and satisfying casserole that’s low in carbs, perfect for families or anyone following a low-carb lifestyle.


Ingredients

  • 4 cups cooked, shredded chicken
  • 1 cup cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 cup broccoli florets
  • 1 cup cauliflower florets
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • Salt and pepper to taste
  • 1 tablespoon olive oil


Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the cream cheese, sour cream, garlic powder, onion powder, salt, and pepper until well combined.
  3. Stir in the shredded chicken, broccoli, and cauliflower.
  4. Transfer the mixture to a greased casserole dish and top with shredded cheddar cheese.
  5. Drizzle with olive oil.
  6. Bake for 25-30 minutes, or until the casserole is heated through and the cheese is bubbly.
  7. Serve warm.

Notes

Consider adding other spices or herbs such as paprika or Italian seasoning for added flavor. This dish is perfect for meal prep.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American