Description
Enjoy a healthier option with these Crispy Baked Chicken Wings, perfect for game nights and gatherings.
Ingredients
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional)
- 1/2 teaspoon baking powder
Instructions
- Preheat your oven to 425°F (220°C). Line a baking sheet with aluminum foil and place a wire rack on top.
- In a large bowl, combine the chicken wings and olive oil. Toss until evenly coated.
- In a small bowl, mix garlic powder, onion powder, smoked paprika, salt, black pepper, cayenne pepper, and baking powder.
- Sprinkle the spice mixture over the chicken wings and toss again until well coated.
- Arrange the wings in a single layer on the wire rack, making sure they are not touching.
- Bake for 40-45 minutes, flipping halfway through.
- Remove from the oven and let cool for a few minutes before serving.
Notes
For maximum crispiness, ensure wings are dry before coating them and use a wire rack for baking.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American