Crock Pot Cheesesteak Tortellini

why make this recipe

Crock Pot Cheesesteak Tortellini is a delicious and easy one-pot meal. It combines the flavors of a classic cheesesteak with the comfort of cheesy tortellini. This dish is perfect for busy days when you want to come home to a warm and hearty meal. The slow cooker does all the work, and you get to enjoy a tasty dinner with minimal effort.

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how to make Crock Pot Cheesesteak Tortellini

Ingredients:

• 1 pound beef, sliced
• 1 cup bell peppers, sliced
• 1 cup onions, sliced
• 1 cup mushrooms, sliced
• 2 cups cheesy tortellini
• 2 cups cream or a creamy sauce of choice
• Salt and pepper to taste

Directions:

1. In a slow cooker, combine the sliced beef, bell peppers, onions, and mushrooms.
2. Pour in the creamy sauce and season with salt and pepper.
3. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
4. About 30 minutes before serving, stir in the cheesy tortellini.
5. Cook until tortellini is tender.
6. Serve hot and enjoy your comforting meal.

how to serve Crock Pot Cheesesteak Tortellini

Serve the Cheesesteak Tortellini hot straight from the slow cooker. It pairs well with a simple side salad or crusty bread to soak up the creamy sauce. You can also sprinkle some extra cheese on top for added richness and flavor.

how to store Crock Pot Cheesesteak Tortellini

To store leftovers, let the tortellini cool down to room temperature. Then, place it in an airtight container and refrigerate. It should last for about 3-4 days in the fridge. You can also freeze it for up to a month. Just make sure to thaw it overnight in the fridge before reheating.

tips to make Crock Pot Cheesesteak Tortellini

• Use lean beef to keep the dish healthier.
• Feel free to add more vegetables, like spinach or zucchini, to boost nutrients.
• If you like it spicy, add some red pepper flakes.
• Stir occasionally if you’re cooking on high to ensure even cooking.

variation

You can use chicken instead of beef for a lighter option. Additionally, try different types of tortellini, such as spinach or mushroom-flavored, for a new twist.

FAQs

Can I use frozen tortellini?
Yes, you can use frozen tortellini. Just add them to the slow cooker about 15-20 minutes before serving.

What type of beef should I use?
You can use flank steak, sirloin, or any other tender cuts of beef that slice well.

Can I make this recipe vegetarian?
Yes! Substitute the beef with a meat alternative and use vegetable broth instead of cream for a vegetarian version.

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