Crockpot Chicken and Gravy

why make this recipe

Crockpot Chicken and Gravy is an easy meal that is perfect for busy days. Just toss the ingredients in the crockpot and let it cook while you go about your day. This recipe gives you tender chicken with a rich and tasty gravy. It’s a comforting dish that the whole family will love, and it pairs well with sides like mashed potatoes or rice.

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how to make Crockpot Chicken and Gravy

Ingredients :

  • 4 boneless, skinless chicken breasts
  • 1 packet of ranch seasoning mix
  • 1 packet of brown gravy mix
  • 1 cup of chicken broth
  • 1 cup of water
  • Salt and pepper to taste

Directions :

  1. Place the chicken breasts in the bottom of the crockpot.
  2. In a separate bowl, mix together the ranch seasoning, brown gravy mix, chicken broth, and water.
  3. Pour the mixture over the chicken in the crockpot.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours, until the chicken is cooked through and tender.
  5. Once done, shred the chicken with two forks and stir it back into the gravy.
  6. Serve hot over mashed potatoes or rice.

how to serve Crockpot Chicken and Gravy

Serve the Crockpot Chicken and Gravy hot. You can spoon it over mashed potatoes, rice, or even pasta. Add a side of vegetables to make a complete meal. It can also be served inside a sandwich for a comforting lunch option.

how to store Crockpot Chicken and Gravy

To store leftovers, let the chicken and gravy cool down first. Then, transfer it to an airtight container. It can be kept in the refrigerator for up to 3 days. You can also freeze it for longer storage. Divide it into portions and freeze it in freezer-safe containers for up to 3 months.

tips to make Crockpot Chicken and Gravy

  • To add more flavor, you can include garlic or onion powder when mixing the gravy.
  • If you like a thicker gravy, you can mix a little cornstarch with water and stir it in during the last 30 minutes of cooking.
  • Feel free to add vegetables like carrots or potatoes to the crockpot for a more hearty meal.

variation

You can switch up the seasoning by using Italian seasoning or taco seasoning instead of ranch. For a creamier version, add a can of cream of chicken soup to the mix.

FAQs

Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just be sure to cook them on high for 4-5 hours instead of low.

Can I make this recipe without a crockpot?
Yes, you can make it on the stove. Just simmer everything in a pot on low heat until the chicken is cooked through.

Is this dish gluten-free?
No, this recipe is not gluten-free because of the gravy mix. However, you can find gluten-free gravy mixes at the store to use instead.

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Crockpot Chicken and Gravy


  • Author: urbanrecipes1gmail-com
  • Total Time: 255 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free (if using gluten-free gravy mix)

Description

An easy and comforting meal made with tender chicken and rich gravy, perfect for busy days.


Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 packet of ranch seasoning mix
  • 1 packet of brown gravy mix
  • 1 cup of chicken broth
  • 1 cup of water
  • Salt and pepper to taste


Instructions

  1. Place the chicken breasts in the bottom of the crockpot.
  2. In a separate bowl, mix together the ranch seasoning, brown gravy mix, chicken broth, and water.
  3. Pour the mixture over the chicken in the crockpot.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours, until the chicken is cooked through and tender.
  5. Once done, shred the chicken with two forks and stir it back into the gravy.
  6. Serve hot over mashed potatoes or rice.

Notes

Add garlic or onion powder for extra flavor. Use cornstarch with water for a thicker gravy if desired.

  • Prep Time: 15 minutes
  • Cook Time: 240 minutes
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American