why make this recipe
Frozen Yogurt Granola Cups with Berries are a tasty and healthy treat. They are easy to make and great for breakfast or a snack. Using yogurt and fresh berries keeps them delicious and nutritious. Plus, these cups are fun to customize with your favorite toppings!
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Ingredients:
- 2 cups granola
- 2 cups yogurt (any flavor)
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- Honey or maple syrup (optional, for sweetness)
- Muffin liners
Directions:
- Start by lining a muffin tin with muffin liners.
- In a bowl, mix the granola with a little honey or maple syrup if you like it sweeter.
- Press the granola mixture firmly into the bottom of each muffin liner to form a cup.
- Spoon yogurt into each granola cup, filling them up.
- Top the yogurt with mixed berries.
- Place the muffin tin in the freezer for about 2-3 hours or until the cups are completely frozen.
- Once frozen, remove the cups from the muffin tin and peel off the liners.
- Enjoy your Frozen Yogurt Granola Cups straight away or store them for later!
how to serve Frozen Yogurt Granola Cups with Berries
Serve these cups as a healthy breakfast or a refreshing snack. They can also be a fun dessert at a party. Just add a few extra berries on top for a nice presentation!
how to store Frozen Yogurt Granola Cups with Berries
Keep your Frozen Yogurt Granola Cups in an airtight container in the freezer. They can last for up to a month. Just take out what you need and enjoy them frozen.
tips to make Frozen Yogurt Granola Cups with Berries
- Use any flavor of yogurt you like, such as vanilla, strawberry, or Greek yogurt for a protein boost.
- You can add nuts or seeds to the granola for extra crunch.
- Make sure the granola is packed tightly in the muffin liner to hold the shape.
variation
Try adding different fruits like bananas or peaches. You can also swap the yogurt for dairy-free options if you prefer. Mixing in chocolate chips or coconut flakes can add more flavor too!
FAQs
Can I make these cups ahead of time?
Yes! You can make them a few days or weeks in advance and store them in the freezer.
What other toppings can I use?
You can use nuts, seeds, shredded coconut, or even a drizzle of chocolate for more variety.
Is this recipe suitable for kids?
Absolutely! Kids will love these tasty cups, and they can help you make them by adding their favorite toppings.

Frozen Yogurt Granola Cups with Berries
- Total Time: 135 minutes
- Yield: 12 servings
- Diet: Vegetarian
Description
Delicious and healthy Frozen Yogurt Granola Cups filled with yogurt and fresh berries, perfect for breakfast or a snack.
Ingredients
- 2 cups granola
- 2 cups yogurt (any flavor)
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- Honey or maple syrup (optional, for sweetness)
- Muffin liners
Instructions
- Start by lining a muffin tin with muffin liners.
- In a bowl, mix the granola with a little honey or maple syrup if you like it sweeter.
- Press the granola mixture firmly into the bottom of each muffin liner to form a cup.
- Spoon yogurt into each granola cup, filling them up.
- Top the yogurt with mixed berries.
- Place the muffin tin in the freezer for about 120-180 minutes or until the cups are completely frozen.
- Once frozen, remove the cups from the muffin tin and peel off the liners.
- Enjoy your Frozen Yogurt Granola Cups straight away or store them for later!
Notes
Use any flavor of yogurt you like, such as vanilla or Greek yogurt for a protein boost. Pack the granola tightly to hold its shape.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
