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Harvest Salad with Lemon Thyme Dressing


  • Author: urbanrecipes1gmail-com
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A delicious and healthy salad featuring fresh vegetables, juicy fruits, crunchy nuts, and a zesty lemon thyme dressing.


Ingredients

  • Mixed greens (e.g., spinach, arugula)
  • Cherry tomatoes, halved
  • Cucumber, diced
  • Carrots, shredded
  • Red onion, thinly sliced
  • Avocado, sliced
  • Feta cheese, crumbled
  • Walnuts or pecans, chopped
  • Olive oil
  • Lemon juice
  • Fresh thyme, chopped
  • Salt and pepper to taste


Instructions

  1. In a large bowl, combine mixed greens, cherry tomatoes, cucumber, carrots, red onion, avocado, feta cheese, and nuts.
  2. In a separate bowl, whisk together olive oil, lemon juice, chopped thyme, salt, and pepper to make the dressing.
  3. Drizzle the dressing over the salad and toss gently to combine.
  4. Serve immediately and enjoy!

Notes

Serve fresh for the best flavor. Pairs well with grilled chicken or fish. Keep salad and dressing separate if storing leftovers.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American