Hobo Casserole

Why Make This Recipe

Hobo Casserole is a comforting and hearty dish that is perfect for family dinners. It combines simple ingredients to create a tasty meal that is easy to make. This recipe is great for using up leftovers or veggies you have on hand. Plus, it only requires one casserole dish, making cleanup a breeze!

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How to Make Hobo Casserole

Ingredients:

• 1 pound ground beef
• 4 medium potatoes, sliced
• 1 can cream of mushroom soup
• 1 cup shredded cheese (cheddar or your choice)
• 1 onion, chopped
• Salt and pepper to taste

Directions:

1. Preheat your oven to 350°F (175°C).
2. In a large skillet, brown the ground beef with the chopped onion over medium heat until fully cooked. Drain any excess fat.
3. In a greased casserole dish, layer half of the sliced potatoes at the bottom.
4. Spread half of the cooked ground beef mixture over the potatoes.
5. Pour half of the cream of mushroom soup on top.
6. Repeat the layers with the remaining potatoes, ground beef, and soup.
7. Sprinkle the shredded cheese on top.
8. Cover the casserole dish with aluminum foil and bake for 45 minutes.
9. Remove the foil and bake for an additional 15 minutes, or until the potatoes are tender and the cheese is bubbly.
10. Let it cool for a few minutes before serving.

How to Serve Hobo Casserole

Serve Hobo Casserole hot from the oven, pairing it with a simple green salad or steamed vegetables. This dish is comforting on its own, so you do not need many sides. Just scoop it onto plates and enjoy!

How to Store Hobo Casserole

To store leftovers, let the casserole cool completely. Cover it tightly with plastic wrap or aluminum foil and place it in the refrigerator. It can last for about 3-4 days. If you’d like to freeze it, make sure it is in an airtight container, and it can be stored for up to 2 months.

Tips to Make Hobo Casserole

• You can add other vegetables like carrots or green beans for extra flavor and nutrition.
• For a spicier version, consider adding diced bell peppers or jalapeños.
• Mix in some garlic powder or Italian seasoning for added depth of flavor.

Variation

You can easily swap out the ground beef for ground turkey or chicken for a lighter meal. Additionally, if you prefer a vegetarian option, use meatless crumbles in place of ground beef.

FAQs

Can I prepare Hobo Casserole ahead of time?
Yes, you can assemble the casserole a day in advance. Just cover it and store it in the refrigerator until you are ready to bake.

Can I use a different type of soup?
Absolutely! You can use cream of chicken soup or cheese soup if you prefer.

How do I know when the casserole is done?
The casserole is done when the potatoes are tender and the cheese is bubbly and slightly golden on top. You can test the potatoes with a fork.

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