Description
Delicious finger food perfect for game nights, featuring a cheesy, spicy filling wrapped in crispy twists.
Ingredients
- 1 package Puff Pastry (or pizza dough for a heartier option)
- 8 oz Cream Cheese (softened; goat cheese can be used)
- 1 cup Shredded Sharp Cheddar Cheese (mozzarella can be used)
- 2 medium Sliced Jalapenos (fresh or pickled)
- 1 tsp Garlic Powder (or use fresh minced garlic for more flavor)
- 1 large Egg (for egg wash; or use milk for vegan option)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.
- In a bowl, mix the softened cream cheese, shredded cheddar, jalapenos, and garlic powder until creamy and well-blended.
- On a floured surface, roll out the puff pastry to about 1/4 inch thick, then cut into strips about 2 inches wide.
- Place a generous spoonful of the cheesy filling on one half of each pastry strip, fold over, and seal the edges tightly.
- Carefully twist each sealed pastry strip into a spiral shape.
- Arrange the twists on the baking sheet and brush the tops with egg wash.
- Bake for 15-20 minutes until the twists are puffed and golden brown.
Notes
Serve hot with a cool dipping sauce like ranch dressing or sour cream. Leftovers can be stored in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American