Marry Me Chicken

why make this recipe

Marry Me Chicken is a delicious dish that is sure to impress anyone. With tender chicken breasts cooked in a creamy sauce made from sun-dried tomatoes and parmesan cheese, this meal is perfect for a romantic dinner or a family gathering. The flavors are rich and comforting, making it a favorite for many home cooks. Plus, it’s relatively easy to make, so you can prepare it without spending hours in the kitchen.

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how to make Marry Me Chicken

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• Salt and pepper to taste
• 1 cup sun-dried tomatoes, chopped
• 1 cup heavy cream
• 1 cup parmesan cheese, grated
• 2 cloves garlic, minced
• 1 teaspoon Italian seasoning
• Fresh basil for garnish

Directions:

1. Season the chicken breasts with salt and pepper.
2. In a large skillet, heat the olive oil over medium heat.
3. Add the chicken to the skillet and cook until browned on both sides, about 5-7 minutes per side.
4. Remove the chicken from the skillet and set aside.
5. In the same skillet, add garlic and sun-dried tomatoes; sauté for 1-2 minutes.
6. Pour in the heavy cream and Italian seasoning, stirring to combine.
7. Add the parmesan cheese, stirring until melted and sauce thickens.
8. Return the chicken to the skillet, spooning the sauce over the top.
9. Simmer for another 5-10 minutes until the chicken is cooked through.
10. Garnish with fresh basil before serving.

how to serve Marry Me Chicken

Marry Me Chicken can be served over a bed of rice or pasta to soak up the creamy sauce. You can also serve it with a side of steamed vegetables or a fresh salad for a complete meal. Don’t forget to sprinkle some extra parmesan cheese on top for added flavor!

how to store Marry Me Chicken

If you have leftovers, store them in an airtight container in the refrigerator for up to three days. You can reheat the chicken in the microwave or on the stove over low heat. If you want to keep it for longer, you can freeze it for up to three months. Just make sure to thaw it in the fridge before reheating.

tips to make Marry Me Chicken

• For extra flavor, marinate the chicken in olive oil, garlic, and Italian seasoning for a few hours before cooking.
• Don’t rush the browning process; it adds a nice depth of flavor to the chicken.
• If you like a little heat, add some red pepper flakes to the sauce.

variation

You can easily customize this recipe by adding vegetables like spinach or mushrooms to the sauce. For a lighter version, use half-and-half instead of heavy cream.

FAQs

Can I use chicken thighs instead of chicken breasts?
Yes, chicken thighs work well in this recipe. They will be juicy and flavorful.

Can I make this recipe ahead of time?
Yes, you can prepare the sauce ahead of time, and then add the chicken when you are ready to serve.

What can I serve with Marry Me Chicken?
This dish goes well with pasta, rice, or even crusty bread to soak up the sauce. A simple salad is also a great side.

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