Description
A delicious twist on the classic grilled cheese sandwich with a fresh and flavorful kick from pesto.
Ingredients
- 2 slices of bread
- 2 slices of cheese (like cheddar or mozzarella)
- 2 tablespoons pesto
- Butter or olive oil for grilling
Instructions
- Spread pesto on one side of each slice of bread.
- Place one slice of bread, pesto side up, on a skillet over medium heat.
- Layer cheese on top and cover with the second slice of bread, pesto side down.
- Butter the outside of the sandwich.
- Grill until golden brown and cheese is melted, about 3-4 minutes per side.
- Slice and serve warm.
Notes
Serve with a bowl of tomato soup or a fresh salad. Store leftovers in an airtight container in the refrigerator for up to 2 days.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American