Strawberry Banana Pudding Dream

Why Make This Recipe

Strawberry Banana Pudding Dream is a delightful dessert perfect for any occasion. Its creamy texture, combined with the freshness of strawberries and bananas, makes it a hit with both kids and adults. This dessert is easy to make and requires no baking, making it a great choice for those warm days when you want something sweet without heating up the kitchen.

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How to Make Strawberry Banana Pudding Dream

Ingredients:

  • 2 boxes Vanilla Wafers
  • 6 to 8 bananas, sliced
  • 2 cups milk
  • 1 container strawberries, sliced
  • 1 (5 oz.) box French Vanilla pudding
  • 1 (8 oz.) package cream cheese
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (12 oz.) container whipped topping

Directions:

  1. In a mixing bowl, combine the cream cheese and sweetened condensed milk until smooth.
  2. Add the French Vanilla pudding and milk to the mixture and stir until well combined.
  3. In a large serving dish, layer the vanilla wafers, followed by a layer of sliced bananas and strawberries.
  4. Pour half of the pudding mixture over the fruit and wafers.
  5. Repeat the layers with the remaining ingredients, finishing with the pudding mixture on top.
  6. Spread the whipped topping over the final layer and refrigerate for at least 4 hours before serving.

How to Serve Strawberry Banana Pudding Dream

Serve Strawberry Banana Pudding Dream chilled. You can scoop it into bowls or serve it directly from the dish. This dessert pairs perfectly with a cup of coffee or tea, making it even more enjoyable.

How to Store Strawberry Banana Pudding Dream

To store Strawberry Banana Pudding Dream, cover the dish with plastic wrap or a lid and keep it in the refrigerator. It will stay fresh for about 3 to 4 days, but it’s best to eat it within the first couple of days for optimal taste and texture.

Tips to Make Strawberry Banana Pudding Dream

  • Make sure to slice the bananas just before you layer them to prevent browning.
  • You can add a drizzle of chocolate syrup or caramel sauce on top for extra flavor.
  • For a crunchier texture, consider adding crushed nuts or extra vanilla wafers on top.

Variation

You can try using other fruits like blueberries or peaches to change up the flavors. You may also substitute different pudding flavors for a unique twist.

FAQs

Can I make this dessert ahead of time?

Yes! You can prepare Strawberry Banana Pudding Dream a day in advance. Just make sure to refrigerate it and keep it covered.

Can I use low-fat cream cheese or whipped topping?

Absolutely! Using low-fat options can make this dessert a bit lighter, but it will still taste delicious.

Can I freeze Strawberry Banana Pudding Dream?

It’s not recommended to freeze this dessert, as the texture of the whipped topping and fruit may change. It’s best enjoyed fresh and chilled.

Print
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Strawberry Banana Pudding Dream


  • Author: urbanrecipes1gmail-com
  • Total Time: 255 minutes
  • Yield: 8 servings
  • Diet: Vegetarian

Description

A delightful no-bake dessert with layers of creamy pudding, sliced bananas, and strawberries, perfect for warm days.


Ingredients

  • 2 boxes Vanilla Wafers
  • 6 to 8 bananas, sliced
  • 2 cups milk
  • 1 container strawberries, sliced
  • 1 (5 oz.) box French Vanilla pudding
  • 1 (8 oz.) package cream cheese
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (12 oz.) container whipped topping


Instructions

  1. In a mixing bowl, combine the cream cheese and sweetened condensed milk until smooth.
  2. Add the French Vanilla pudding and milk to the mixture and stir until well combined.
  3. In a large serving dish, layer the vanilla wafers, followed by a layer of sliced bananas and strawberries.
  4. Pour half of the pudding mixture over the fruit and wafers.
  5. Repeat the layers with the remaining ingredients, finishing with the pudding mixture on top.
  6. Spread the whipped topping over the final layer and refrigerate for at least 240 minutes before serving.

Notes

Slicing the bananas just before layering helps prevent browning. You can top with chocolate syrup or crushed nuts for extra flavor and texture.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American