Description
A delightful no-bake dessert with layers of creamy pudding, sliced bananas, and strawberries, perfect for warm days.
Ingredients
- 2 boxes Vanilla Wafers
- 6 to 8 bananas, sliced
- 2 cups milk
- 1 container strawberries, sliced
- 1 (5 oz.) box French Vanilla pudding
- 1 (8 oz.) package cream cheese
- 1 (14 oz.) can sweetened condensed milk
- 1 (12 oz.) container whipped topping
Instructions
- In a mixing bowl, combine the cream cheese and sweetened condensed milk until smooth.
- Add the French Vanilla pudding and milk to the mixture and stir until well combined.
- In a large serving dish, layer the vanilla wafers, followed by a layer of sliced bananas and strawberries.
- Pour half of the pudding mixture over the fruit and wafers.
- Repeat the layers with the remaining ingredients, finishing with the pudding mixture on top.
- Spread the whipped topping over the final layer and refrigerate for at least 240 minutes before serving.
Notes
Slicing the bananas just before layering helps prevent browning. You can top with chocolate syrup or crushed nuts for extra flavor and texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American