Sweet Strawberry Brownie Kabobs for Effortless Party Fun

Why Make This Recipe

Sweet Strawberry Brownie Kabobs are an easy and fun treat for parties or gatherings. They combine the rich taste of brownies with the freshness of strawberries and the lightness of marshmallows. They are visually appealing and are sure to impress your guests. Plus, they are super simple to make and require minimal ingredients, making them perfect for any occasion!

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How to Make Sweet Strawberry Brownie Kabobs

Ingredients:

  • 1 box Brownie Mix (Opt for a homemade recipe if desired.)
  • 1 pint Fresh Strawberries (Hulled and rinsed.)
  • 1 cup Marshmallows (Substitute with bananas or angel food cake if desired.)
  • 1 cup Semi-Sweet Chocolate Chips (Consider dark chocolate for a healthier alternative.)
  • 10 pieces Wooden Skewers (Necessary for creating the kabobs.)

Directions:

Step-by-Step Instructions

  1. Prepare the Brownies: Start by following the instructions on the brownie mix box to prepare the batter. Bake the brownies according to the package directions, then let them cool completely.

  2. Cut the Brownies: Once cooled, cut the brownies into bite-sized squares that will fit well on the skewers.

  3. Prep the Strawberries and Marshmallows: Hull and rinse the strawberries. If substituting with bananas or angel food cake, cut them into similar sizes as the brownie squares.

  4. Assemble the Kabobs: Take a wooden skewer and start stacking the ingredients. Begin with a brownie square, add a marshmallow, then a strawberry. Repeat this pattern until you have filled the skewer, leaving space at the ends for easy handling.

  5. Add Chocolate Drizzle: Melt the semi-sweet chocolate chips in a microwave or double boiler. Drizzle the melted chocolate over the kabobs for a delicious finishing touch.

  6. Serve Immediately or Chill: If you want, you can chill the kabobs for a bit before serving to enhance the flavors.

How to Serve Sweet Strawberry Brownie Kabobs

Serve the kabobs on a platter as a fun and colorful dessert. You can also place them in a mason jar for a cute presentation. Pair them with whipped cream or a scoop of ice cream for an extra treat!

How to Store Sweet Strawberry Brownie Kabobs

If you have leftovers, store the kabobs in an airtight container in the refrigerator. They can last for up to 2 days, though they are best enjoyed fresh.

Tips to Make Sweet Strawberry Brownie Kabobs

  • Use different types of chocolate, such as white or milk chocolate, for variety.
  • Add some nuts or cookie crumbs between the layers for extra crunch.
  • If you’re preparing for kids, consider using fun-shaped marshmallows or colorful sprinkles.

Variation

You can easily switch out the strawberries for other fruits like pineapple, kiwi, or even grapes to create different flavor combinations. The brownies can also be replaced with blondies for a unique twist.

FAQs

  1. Can I use homemade brownie recipes?
    Yes! Feel free to use your favorite homemade brownie recipe instead of the box mix.

  2. What can I use instead of marshmallows?
    You can substitute marshmallows with bananas or angel food cake for a lighter option.

  3. How can I make these kabobs healthier?
    Consider using dark chocolate chips and adding more fruit to the kabobs for a healthier version.

Print
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Sweet Strawberry Brownie Kabobs


  • Author: urbanrecipes1gmail-com
  • Total Time: 45 minutes
  • Yield: 10 servings
  • Diet: Vegetarian

Description

Delicious and visually appealing sweet strawberry brownie kabobs, perfect for any occasion.


Ingredients

  • 1 box Brownie Mix
  • 1 pint Fresh Strawberries, hulled and rinsed
  • 1 cup Marshmallows
  • 1 cup Semi-Sweet Chocolate Chips
  • 10 pieces Wooden Skewers


Instructions

  1. Prepare the Brownies: Follow the brownie mix instructions to prepare the batter and bake according to package directions. Let cool completely.
  2. Cut the Brownies: Once cooled, cut the brownies into bite-sized squares.
  3. Prep the Strawberries and Marshmallows: Hull and rinse strawberries. If substituting, cut bananas or angel food cake into similar sizes as the brownie squares.
  4. Assemble the Kabobs: On a wooden skewer, alternate stacking brownie square, marshmallow, and strawberry. Fill skewer, leaving space at the ends for handling.
  5. Add Chocolate Drizzle: Melt the chocolate chips and drizzle over the assembled kabobs.
  6. Serve Immediately or Chill: Chill kabobs before serving to enhance flavors if desired.

Notes

For variety, use different chocolates or add nuts and cookie crumbs. Switch out strawberries for other fruits like pineapple or kiwi.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American