Texas Roadhouse-Inspired Smothered Chicken

Why Make This Recipe

Texas Roadhouse Smothered Chicken with Jack Cheese is a delicious comfort food meal that is both easy to make and satisfying. This dish brings together tender chicken breasts, savory garlic, rich sour cream, and lots of melty cheese. It’s perfect for family dinners or when you want to impress guests without spending all day in the kitchen. The best part? You can have this restaurant-style dish ready in about an hour!

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How to Make Texas Roadhouse Smothered Chicken with Jack Cheese

Ingredients:

• 3-4 boneless, skinless chicken breasts
• 1 cup shredded Jack cheese
• 2 tablespoons olive oil
• 2-3 cloves garlic, minced
• 1 cup low-sodium chicken broth
• ½ cup sour cream
• Salt and pepper to taste
• Chopped green onions and paprika for topping

Directions:

1. Preheat your oven to 375°F (190°C).
2. Rub olive oil over the chicken breasts and season with salt and pepper.
3. In a skillet over medium-high heat, sear the chicken until golden brown on both sides (about 5 minutes per side).
4. Add the minced garlic and cook for 30 seconds until fragrant.
5. Pour in the chicken broth and let it simmer while scraping the bottom of the pan.
6. Stir in the sour cream until well combined, allowing the mixture to bubble for about 5 minutes.
7. Top each chicken breast with shredded Jack cheese and transfer to the oven.
8. Bake for around 15 minutes or until the cheese is melted and bubbly.
9. Garnish with chopped green onions and paprika before serving.

How to Serve Texas Roadhouse Smothered Chicken with Jack Cheese

Serve this tasty dish hot, alongside your favorite sides. Mashed potatoes, steamed vegetables, or a fresh garden salad work beautifully. To add even more flavor, you can serve it with additional BBQ sauce or hot sauce if you like a little spice!

How to Store Texas Roadhouse Smothered Chicken with Jack Cheese

To store leftovers, let the chicken cool completely and then place it in an airtight container. It will keep for about 3-4 days in the refrigerator. If you want to store it longer, you can freeze it for up to 2 months. When ready to eat, thaw it in the refrigerator overnight and reheat in the oven or microwave.

Tips to Make Texas Roadhouse Smothered Chicken with Jack Cheese

• Make sure to sear the chicken well for extra flavor.
• Don’t skip the step of scraping the pan; it adds great taste to the sauce.
• Feel free to add vegetables like spinach or mushrooms into the sour cream mixture for extra nutrition.

Variation

You can easily customize this recipe with different cheeses, such as cheddar or mozzarella, based on your preference. Adding spices or herbs like thyme or basil can also change the flavor profile to your liking.

FAQs

1. Can I use chicken thighs instead of breasts?
Yes! Chicken thighs work great and can add extra juiciness to the dish.

2. What can I use instead of sour cream?
You can substitute Greek yogurt for a healthier option or use cream cheese for a richer flavor.

3. Is it okay to use regular chicken broth instead of low-sodium?
Yes, but you may want to adjust the salt you add to the dish to avoid it being too salty.

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