Description
A light and refreshing salad packed with flavors, perfect for any meal and made with fresh seasonal produce.
Ingredients
- 2 cups cherry tomatoes, halved
- 1 cucumber, diced
- 1/4 red onion, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- Salt and pepper to taste
- Fresh basil leaves, for garnish
Instructions
- Combine the halved cherry tomatoes, diced cucumber, and sliced red onion in a large bowl.
- Whisk together the olive oil, red wine vinegar, salt, and pepper in a small bowl.
- Pour the dressing over the salad and toss to combine.
- Garnish with fresh basil leaves and serve immediately.
Notes
Best served fresh. Can last for about one day in the refrigerator, but may become watery.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No Cook
- Cuisine: Mediterranean